What should i get at popeyes

This is what you order when you're trying to be "healthy" and skipping the fries. Very solid. Popeyes fries are the best fast food fries, hands down. They have so much flavor and they keep their crunch.

They taste good in every single dipping sauce or on their own. When I finish my fries, I steal my boyfriend's fries. Just because I love to dip these, doesn't mean they aren't good on their own. They always taste so fresh! This chicken is crispy, crunchy, and flavorful. The inside is so juicy and tender. As a spicy food lover, I wouldn't call this spicy, but just a bit more flavorful than the mild.

Pair this with a drizzle of honey and you will be licking every last crumb off your fingers. While fries are a no-go, onion rings are a must, she says. They're made with Louisiana yellow onions and dipped in batter. Finally , if you want to eat like a local, don't skip the biscuit.

Words to live by. Follow Delish on Instagram. Download the Delish app. Biscuits are important, people. You may not immediately realize these are available on the menu, as the default for Popeyes tenders is the fried version, but you can ask for your three-, five-, or piece tenders to come as blackened.

Typically associated with Cajun cooking, blackened chicken or any meat really basically means that it's cooked to replicate the taste of a charcoal grill without actually being cooked on charcoal. The trick is in the seasoning and technique. Popeyes' Blackened Tenders are particularly popular with the Keto crowd. What makes them ketogenic friendly and generally low-carb is that the chicken is tossed in Popeyes Cajun seasoning and then fried without any of the breading.

This mimics the traditional blackening technique of covered meat in spices and then cooking on a hot pan. Popeyes just substitutes its fryer for the skillet, meaning it makes for a relatively healthy meal at a fast food chain. That is, if you skip the sauce. If you're not doing keto and just want some nice smokey delicious chicken tenders, you'll love these as well! You may be thinking this is heresy, eating boneless wings , but wait until you've popped a few of these bad boys in your mouth until you complain.

Not quite a nugget, but not quite an actual wing, Popeyes boneless wings are delicious, crispy morsels of breast meat perfect for sauce dipping and snacking. Popeyes Boneless Wings came about after the chicken wing shortage, and were originally a limited edition deal , but have been back a few times since then and as of November , they're a permanent menu item.

Since then they've had multiple iterations from smokehouse , to honey mustard , and Cajun sparkle. Sometimes they even come with tater tots. Tater tots! What makes these boneless bites so good is that they're just as juicy and crispy as the tenders and signature chicken, but they're bite-sized and are prime for dipping.

Popeyes' range of sauces, including BBQ, hot and spicy, honey mustard, smokey ranch, and more. You know how when you go to fast food place and order a meal, the fries are just the side you order because, well, that's what they have? Popeyes has a wide selection of sides, but we'd still choose their fries any day of the week.

Move over boring old fried potatoes, there's something better out in Louisiana. Popeyes' Cajun Fries are a must with any meal from the fast food giant. Made with their special seasoning , these fries are as flavorful as they are spicy.

It just adds more pizzazz to your meal, while also being an entirely respectable snack on its own. Sometimes Popeyes' Cajun Fries get a bit of a makeover as well, like the time they were loaded up with cheddar cheese, bacon, and gravy. One drawback is that they lose their crisp awfully fast. If you don't made slightly soggy fries , then no harm, no foul, but most of us get a bit bummed when our crispy fried potatoes are no longer crispy.

Chicken tenders aren't just for kids you know. These all-white breast meat strips of chickeny goodness are crispy and delightful for all ages. The tenders get their own special seasoning , meaning they have a slightly different flavor profile from the signature chicken's blend.

These are the mild version, however, so don't worry if you can't pack on the spice. There's another chicken tender for that. This may catch you off guard, but the regular chicken tenders are actually the lowest in fat of Popeyes fried chicken offerings. At only about calories per strip, that's not too shabby. Well, for fast food anyhow. Throughout the years there have been many iterations of the chicken tenders, including a version fried in waffle batter. One of the best parts of eating tenders is dipping them in sauce.

So many sauces, so little time. If you're a chicken tender lover, but still want that New Orleans -style spice, never fear, the Handcrafted Spicy Tenders are here. These also get their own special seasoning, including some cayenne to pack in the heat. It's that extra layer of spice that makes the spicy tenders just a bit better than the original chicken tenders.

After all, most people come to Popeyes for the flavorful chicken. Treat yourself. If they end up being a touch too spicy, you can always cool your mouth down with one of the many dipping sauces that Popeyes has. The ones that pair best with the spicy tenders would be Buttermilk Ranch and Blackened Ranch, if you want a bit of smoke in there as well. Like the mild chicken tenders, the spicy version has had a few cousins on the menu here and there. This should work really well in theory, but it always fails in execution.

If you want dessert at Popeyes, go for the fried pies. This is the single most disappointing side in the whole restaurant. But it sadly fails to live up to the "Louisiana Kitchen" branding.

And vegetables doused in butter and cream can be delicious. But this one is, to our taste, overly creamy and bland read: absolutely loaded with mayo , which makes the whole eating-your-vegetables concept feel like a wash. Not terrible, but also not the real deal. That said, as far as vegetables at Popeyes go, this is your safest bet. And especially if you add some pepper vinegar. Thumbs firmly up here. One time, in a hamburger chain in the mall in St. Louis, I was offered a "Cajun burger.

That ethos is evident in the Popeyes fries, which are just never crispy enough.